Betaine HCl Betaine Hydrochloride, 95% 98% Betaine HCl

Product Details
Customization: Available
CAS No.: 590-46-5
Molecular Formula: (CH3)3nch2coo@HCl
Manufacturer/Factory & Trading Company
Gold Member Since 2007

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Basic Info.

Model NO.
GRJ20150318
Molecular Weight
153.62
[Physical Properties
White or Yellowish Crystal or Crystalline Powder
Odor
Characteristic
Taste
Characteristic
Delivery
in Time
Transport Package
25kg/Drum or at Your Requirements
Specification
ISO
Trademark
Gorunjie
Origin
China
Production Capacity
25t Per Month

Product Description


Appearance:
- White to pale yellow crystalline powder
- Taste acerbity and puckery, with hygroscopicity
- Soluble in water, ethanol, insoluble in ether, chloroform
 
Adaptability:
- Pigs: To improve pork flavor and  lean meat color.
- Chickens: It can promote protein synthesis and fat breakdown, increasing the rate of chicken chest muscle and reducing rate of abdominal fat; in addition, through neuro-endocrine regulation, serum levels of GH and GH1 increase, thus contributing to rapid growth of broiler chickens.
- Fish: It makes fish serum T3 and insulins secretion increased, and through the activities of the neuroendocrine regulation of metabolism, increase body nitrogen storage to stay.
 
Usage&Dosage:
- Poultry for laying eggs: By the ratio of 1:1.0 - 1.2 replacement of methionine, that is, betanine as 1, ethionine as 1.0 - 1.2.
- Pigs: add 1 - 2 kg per ton of complete feed.
- Fish:add 2 - 3 kg per ton of complete feed.
- Rabbit: add 1 - 2 kg per ton of complete feed.
-  Chickens for meat: 0.5 - 1 kg per ton of complete feed.

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