Certification: | ISO |
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Assay Method: | HPLC |
Application Form: | Tablet, Capsule |
Application: | Food, Health Care Products |
State: | Powder |
Extract Source: | Rosemary |
Customization: |
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Physical Control |
|
Identification: |
Positive |
Odor: |
Characteristic |
Taste: |
Characteristic |
Sieve Analysis: |
NLT 95% Pass 80 mesh |
Chemical Control |
|
Arsenic (As) |
NMT 1ppm |
Cadmium(Cd) |
NMT 1ppm |
Lead (Pb) |
NMT 3ppm |
Mercury(Hg) |
NMT 0.1ppm |
Heavy Metals |
NMT 10ppm |
Phosphate Organics |
NMT 1ppm |
Pesticides Residues |
NMT 1ppm |
Microorganism Control |
|
Total Plate Count |
1000cfu/g Max |
P.aeruginosa |
Absent |
S. aureus |
Absent |
Salmonella |
Absent |
Yeast & Mold |
100cfu/g Max |
E.Coli |
Negative |
Staphylococcus |
Negative |
Aflatoxins |
NMT 0.2ppb |
Main Function
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