Product Description
Product Name Black peper Extract
Active Ingredient Piperine
Specifications 10%, 50%, 90%, 95%, 98%
QC Method HPLC
CAS No. 94-62-2
Molecular Formula C17H19NO3
Molecular Weight 285.34
Appearance off-white or light yellow powder
Function
Piperine is often added to prepared food to enhance aroma and flavor. It can promote drug absorption, and improve the effectiveness of the drug function. In clinical practice, it can induce calm (sedative effect) or to induce sleep (hypnotic effect), and used to make anticonvulsant, antidepressant, and muscle relaxation drug. It also can be added cosmetic as raw material.
Packing Detail Packed in paper-drums and two plastic-bags inside
Net Weight 25kgs/drum
Product Name 98% piperine(Black pepper Extract)
Appearance Form Yellow powder
Active Ingredient piperine
Specifications 90%, 95%, 98%
Test method HPLC
Mesh 80 mesh
Loss on Drying ≤ 5%
Heavy Metals ≤ 10PPM
Extract Solvent Ethanol
CAS Code 94-62-2
Molecular Formula
C17H19NO3
Molecular Structure
Molecular Weight 285.34
Total Plate Count ≤ 1000cfu/g
Yeast & Mold ≤ 100cfu/g
E. Coil Negative
Salmonella Negative
Storage
Store in cool & dry place; Keep away from strong sunlight and high heat.
Shelf life
36 months when properly stored
Efficacy:
This product is used in Flooding wind medicine and Stimulating gastric secretion.
Package:
Enterprise standard. Cardboard drum or carton, 25kg/cardboard drum(carton), 2.5kg/bag, double vacuum packing inside