Wuxi Gorunjie Natural-Pharma Co., Ltd.

Laetrile, Amygdalin, Vitamin B17 manufacturer / supplier in China, offering Laetrile, Amygdalin with High Quality on Sell, 100% Natural Paniculate Swallowwort Root Extract, High Quality on Sell Genistein and so on.

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Laetrile, Amygdalin with High Quality on Sell

FOB Price:US $1 / Piece
Min. Order (kg) FOB Price
1+ US $1 / Piece
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Min. Order: 1 kg
Production Capacity: 25t Per Month
Transport Package: 25kg paper drum/1kg Al bag
Payment Terms: T/T, Paypal

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Basic Info.

Model NO.:GRJ20150322
Odor:Characteristic
Trademark:Gorunjie
Specification:ISO
Origin:China

Product Description

Assay: 50% 98% Amygdalin / Laetrile
Source: Prunus armeniaca L.
CAS No.: 29883-15-6

Use:
Cancer treatment
Relieving cough and asthma

Introduction:
Laetrile is the purified form of the compound amygdalin, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds.

Amygdalin was first isolated in 1830 and was used as an anticancer agent in Russia as early as 1845. Laetrile gained popularity in the 1970s as a single anticancer agent and as part of a metabolic therapy program that included a special diet, high-dose vitamin supplements, and pancreatic enzymes. By 1978, more than 70, 000 people in the United States had reportedly been treated with Laetrile.

It is believed that laetrile relieves the pain of cancer. One theory is that cancer cells contain large quantities of the enzyme beta-glucosidase. This enzyme breaks the amygdalin down and releases cyanide, a toxic chemical that then kills cancer cells.


Introduction:
Laetrile is the purified form of the compound amygdalin, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds.

Amygdalin was first isolated in 1830 and was used as an anticancer agent in Russia as early as 1845. Laetrile gained popularity in the 1970s as a single anticancer agent and as part of a metabolic therapy program that included a special diet, high-dose vitamin supplements, and pancreatic enzymes. By 1978, more than 70, 000 people in the United States had reportedly been treated with Laetrile.

It is believed that laetrile relieves the pain of cancer. One theory is that cancer cells contain large quantities of the enzyme beta-glucosidase. This enzyme breaks the amygdalin down and releases cyanide, a toxic chemical that then kills cancer cells.


Introduction:
Laetrile is the purified form of the compound amygdalin, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds.

Amygdalin was first isolated in 1830 and was used as an anticancer agent in Russia as early as 1845. Laetrile gained popularity in the 1970s as a single anticancer agent and as part of a metabolic therapy program that included a special diet, high-dose vitamin supplements, and pancreatic enzymes. By 1978, more than 70, 000 people in the United States had reportedly been treated with Laetrile.

It is believed that laetrile relieves the pain of cancer. One theory is that cancer cells contain large quantities of the enzyme beta-glucosidase. This enzyme breaks the amygdalin down and releases cyanide, a toxic chemical that then kills cancer cells.


Introduction:
Laetrile is the purified form of the compound amygdalin, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds.

Amygdalin was first isolated in 1830 and was used as an anticancer agent in Russia as early as 1845. Laetrile gained popularity in the 1970s as a single anticancer agent and as part of a metabolic therapy program that included a special diet, high-dose vitamin supplements, and pancreatic enzymes. By 1978, more than 70, 000 people in the United States had reportedly been treated with Laetrile.

It is believed that laetrile relieves the pain of cancer. One theory is that cancer cells contain large quantities of the enzyme beta-glucosidase. This enzyme breaks the amygdalin down and releases cyanide, a toxic chemical that then kills cancer cells.


Introduction:
Laetrile is the purified form of the compound amygdalin, which is found naturally in fruits and vegetables, particularly in the apricot pits and bitter almonds.

Amygdalin was first isolated in 1830 and was used as an anticancer agent in Russia as early as 1845. Laetrile gained popularity in the 1970s as a single anticancer agent and as part of a metabolic therapy program that included a special diet, high-dose vitamin supplements, and pancreatic enzymes. By 1978, more than 70, 000 people in the United States had reportedly been treated with Laetrile.

It is believed that laetrile relieves the pain of cancer. One theory is that cancer cells contain large quantities of the enzyme beta-glucosidase. This enzyme breaks the amygdalin down and releases cyanide, a toxic chemical that then kills cancer cells.
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